Monday, December 23, 2013

Meatloaf recipie


 


Ingredients
 2 lbs. lean ground beef 
1 lbs. ground pork sausage
18 saltine crackers, crushed
1/2 green bell pepper, diced 
1/2 onion, finely chopped
2 large eggs, lightly beaten
1 tbsp  Worcestershire
1 tbsp yellow mustard
1/2 cup firmly packed 
brown sugar divided
1/2 cup ketchup



Directions
1. Preheat oven 350. Mix 8 first ingredient and 1/4 brown sugar in a medium blown just until blended. Place mixture in a lightly greased 11x7 in baking dish and shape into a 10x5 in loaf.

2. Bake at 350 for 1 hour. Remover from oven and drain . Stir together ketchup and remaining 1/4 cup brown sugar; pour over meat loaf. Bake 15 minutes or until meat thermometer inserted into tickets portion register 160. Remove for oven;  let stand 20 minutes. Remove from baking dish before slicing. 

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