Tuesday, November 12, 2013

Chicken Milanesa


Ingredients
3-4 boneless chicken breasts (mine were large, so 3 was plenty cut up into strips)
2 cups Panko bread crumbs
Italian seasoning, to taste
2 eggs
Oregano, parsley
1/2 tbsp. salt
Olive oil 


Directions
  • Pour oil to cover the bottom of your skillet and set on medium-high heat.
  • Pour egg, oregano,  parsley, salt  in a bowl. and mix.  Mix bread crumbs, cheese and seasonings in a shallow bowl.
  • Dip chicken in the minded and then coat in the bread crumbs, and place in pre-heated skillet.
  • Turn halfway through cooking. Cook until no longer pink in the middle.

Note: We can do the same steps but with meat, chicken or zucchini or eggplant also




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